Kensignton Park
High Tea Menu:
A Trio of Tea Sandwiches
and Tartlettes:
Lara Chenels Herbed Goat Cheese
English Smoked Cheddar and Sweet Mango Chutney
Arugula, Caramelized Onion and Gruyere Pinwheels
Wild Mushroom Tartlettes
Toasty Crumpets
Classic and Modern
Currant Scones
Crystallized Ginger Scones
All served with Butter, Clotted Cream, and Jams
Seasonal Fresh Fruit Display |